·Ethnographic record
Finger millet, sorghum and the Gusii kitchen
Gusii agriculture centred on finger millet and sorghum grown on the highland ridges, eaten as ugali with indigenous vegetables and…
Read articleTry: “obokano”, “soapstone”, “Ekegusii”, “matoke”, “homestead”.
Staple crops, indigenous vegetables, traditional foods, farming knowledge and food preservation
1 article
Gusii agriculture centred on finger millet and sorghum grown on the highland ridges, eaten as ugali with indigenous vegetables and…
Read article